If you are a fan of our classic Chipotle hot sauce but long for a bit more heat, this sauce is for you. Whether you spice up your chili or a bunch of wings; this sauce delivers the flavor and the fire.
Heat Level: 6
Ingredients: Brown Sugar, Vinegar, Tomato P..
This is a Louisiana style sauce made with the 2017 GuinessWorld record chile - the Carolina Reaper. Blended with black pepper and garlic this sauce is sure to please those looking for flavor and fire!
Heat Level: 8
Ingredients: Vinegar, Carolina Reaper Chiles, Sugar, Salt, G..
NEW FOR 2015!!!
Our taco-style La Segadora is a bold, brazen take on our Oaxacan hot sauce series. Fire that comes from the Guinness World Record Holding Carolina Reaper compliments other rich flavors of traditional ingredients to make this an outstanding selection to accompany your favorit..
Across the spectrum of chile colors, the brown or "chocolate" varieties are the most rare, exoctic and perhaps the most misunderstood. They are pod for pod among the hottest of the colors in each cultivar. The Trinidad Dougla has the narrowest band between low and high in SHU in tests performs by th..
Roasted sweet red peppers and savory Italian seasoning enhance our Award-winning recipe to create the flavorful salsa. Serve this Italian Salsa with pasta, use it as a pizza sauce, and of course it is perfect for chips or bruschetta. Mangia Buono, Mi Amigo
Heat Level: 2
Contains 1 million SHU extract. Heat for heat sake.
The first hot sauce you can use without getting burned! A full 1 million Scoville unit floats atop the vinegar. It hides under the shrink sleeve until you turn it over. Remember the Lava Lamp? Well that's the effect when you turn it over. Shake ..
Flavor with Fire!
The Maya Pimento, a rare chile with a mysterious history. It is sweet in flavor and slowly builds to a hot finish. "Extremely deceptive" is what many say on trying it for the first time. To my knowledge, I am the only sauce maker who works with this wonderful pod. I have d..
2015 World Champion "Ultra Hot" Hot Sauce Category at the World Hot Sauce Awards!!!
It's kind of like a "kick in the groin". Our longest burn yet! Slow and excruiating. Step up to a mans sauce! Made with Ghost Chiles and Fatalii Chiles.
Heat Level: XXX Extreme
The mongoose f..